甘草制剂导致不良反应93例病例分析(4)
[68] 吴涛，刘然，陆伟姬，等、甘草及其制剂的主要不良反应研究[J]、 中国民间疗法， 2012，20(4)：68、Adverse reaction induced by Licorice preparations：
clinical analysis of 93 cases
MAO Min1， LI Wei2， WANG Wei1， WANG Shu-xia1， LU Jin1*， CHANG Zhang-fu3
(1、Department of Pharmacy， China-Japan Friendship Hospital， Beijing 100029， China；
2、 Department of Pharmacy， Shunyi Maternal and Child Health Hospital， Beijing 101300， China；
3、 School of Chinese Materia Medica， Beijing University of Chinese Medicine， Beijing 100029， China)
[Abstract] Licorice is a traditional Chinese medicine commonly used in clinic、 The products，what contain licorice or licorice extract， has early been involved in the field of cosmetics except for the field of pharmaceuticals and food、 Consequently， the reporting on adverse reactions induced by licorice preparations are more frequent、 Based on the clinical data of licorice preparations adverse reactions， we described the characteristics of the licorice-related adverse reactions， and proposed specific measures to reduce the incidence of adverse reactions， provided a reference for the rational use of licorice preparations、[Key words] Licorice； licorice preparation； adverse reaction
doi：10.4268/cjcmm20132133
[责任编辑 陈玲], http://www.100md.com(毛敏 李伟 王巍 汪蜀霞 陆进 常章富)
clinical analysis of 93 cases
MAO Min1， LI Wei2， WANG Wei1， WANG Shu-xia1， LU Jin1*， CHANG Zhang-fu3
(1、Department of Pharmacy， China-Japan Friendship Hospital， Beijing 100029， China；
2、 Department of Pharmacy， Shunyi Maternal and Child Health Hospital， Beijing 101300， China；
3、 School of Chinese Materia Medica， Beijing University of Chinese Medicine， Beijing 100029， China)
[Abstract] Licorice is a traditional Chinese medicine commonly used in clinic、 The products，what contain licorice or licorice extract， has early been involved in the field of cosmetics except for the field of pharmaceuticals and food、 Consequently， the reporting on adverse reactions induced by licorice preparations are more frequent、 Based on the clinical data of licorice preparations adverse reactions， we described the characteristics of the licorice-related adverse reactions， and proposed specific measures to reduce the incidence of adverse reactions， provided a reference for the rational use of licorice preparations、[Key words] Licorice； licorice preparation； adverse reaction
doi：10.4268/cjcmm20132133
[责任编辑 陈玲], http://www.100md.com(毛敏 李伟 王巍 汪蜀霞 陆进 常章富)