基于质量源于设计理念的中成药二次开发研究进展(6)
[28]Gong X C, Wang S S, Qu H B Solidliquid equilibria of Dglucose, Dfructose and sucrose in the mixture of ethanol and water from 2732 K to 2932 K[J] Chin J Chem Eng, 2011, 19(2): 217[29]Gong X C, Wang C, Zhang L, et alSolubility of xylose, mannose, maltose monohydrate, and trehalose dihydrate in ethanolwater solutions[J] J Chem Eng Data ......
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