[摘要]目的找出“中毒”原因，确保学生身体健康。方法对食堂卫生、学生就餐情况，“疑似中毒”学生全面调查，认真分析。结果有17名学生“疑似中毒”，其中4名学生症状较重。结论食堂职工要提高整体素质。经济效益和社会效益同时兼顾，以社会效益为重。学生要提高识别饭菜质量的能力，学会自我保护。

    关键词：王营校区 疑似中毒 调查

    Investigation of Doubts about the Students being Poisoned at Wangying District of Huaiyin Institute of Technology on December 7 2005Tan Dong ming

    The school clinic at Wangying District of Huaiyin institute of Technology of Jiangsu Province ,Hauian 223300 China

    [Abstract]ObjectiveFind out the poison source make sure there is nothing wrong with the students’ health. MethodsCheck the hygiene of the dining hall.How the students have their meals and have a detailed investigation on the students who are doubted to be poisoned.Study the details carefully.Result17 students are doubted to be poisoned,of whom 4 have worse symptoms.ConclusionThe workers in the dining hall must be improved on the whole .They must care for the social impact while they aim at the better economic effect.The student must learn to protect themselves by checking their food. ......