刘子歌 宋国瑞 张晨 李燕 陈德胜

    【摘要】 白藜芦醇(Resveratrol)是一种具有多种生物活性的多酚化合物，主要存在于浆果和红葡萄中，主要来源于葡萄、花生、大豆和浆果中。白藜芦醇在机体中的生物学特性取决于各类酶的调节，其作为抗肿瘤药、抗糖尿病药、抗肿瘤药、抗氧化剂、抗炎药、神经保护剂等的有效成分，在医药行业和化妆品工业中得到广泛应用，所以未来白藜芦醇的应用前景广阔。本文综述了国内外白藜芦醇药用价值最新的研究进展，为白藜芦醇的进一步开发与实际利用提供了理论依据。

    【关键词】 白藜芦醇 生物学活性 药理作用

    Recent Advances in Medicinal Value of Resveratrol/LIU Zige， SONG Guorui， ZHANG Chen， LI Yan， CHEN Desheng. //Medical Innovation of China， 2021， 18(15)： -184

    [Abstract] Resveratrol is a polyphenol compound with different biological activities， mainly in berries and red grapes， it is abundant in grapes， peanuts， soybeans and berries. The biological properties of resveratrol depend on the regulation of various enzymes. Due to its wide application in the pharmaceutical industry and cosmetics industry， such as anti-tumour drugs， anti-diabetic drugs， anti-tumour drugs， antioxidants， anti-inflammatory drugs， neuroprotective agents etc， the future application of resveratrol broad prospects. This article summarized the latest research progress on the medicinal value of resveratrol at home and abroad， and provided a theoretical basis for its further development and practical use. ......